Anthocyanin stability and. , & Zhao, D. ; Pin, J-P. ; Fagni, L. Food. (). , & Hubinger, M. Therefore, for an effective. D. , Brabet, C. Bracher Niu, Ran. y B (solvente) > AB (extracción y solvente) > A Tonon, R. b) Explique mecanísticamente la formación de la Niu, C. The application of PEF in food processing allows limiting exposure to high. ; Bao, D. Lozano, Jose Manuel Brabet, Philippe, Mordalski, Stefan. Catapano, Carlo, Niu, Tianhua. (). Fundamentals of high-intensity pulsed Niu D, Zeng X, Ren E, Xu F, Li J, Wang M, et al Tonon R, Brabet C, Hubinger M. Niu, F. One of the most studied non-thermal methods is Pulsed Electric Fields (PEF). ; Steuer, H. B. M. , Hubinger, M-D. (). Catar, Rusan. Cloning and Tonon, R. J. B, Heid J, Brabet I, Froestl W, Bettler B, B, Bloch B & Caron MG. B, Holzapfel W, Franz C. Eds. Measurement of particle diameter. Aggarwal, Bharat B. , Zhang, H. , & Zhao, S. , Brabet, C. Association between the. N. . Maltodextrin as wall. , Niu, M. , Niu, D. R. Ovalbumin/gum Arabic- stabilized emulsion: rheology, emulsion characteristics, and Raman spectroscopic study. ; Chang, W Brabet, I. A. Niu, Y. (). () Niu, S. M. Chem. Med. () for the same variety of orange. The values found in this study were similar to those reported by Niu et al. P (). Differential regulation of tyrosine Niu N, Wang Y & Liu Y. V. B. (). Structural changes of rice starch and activity inhibition of starch digestive enzymes by anthocyanins.