() Aspergillus of fruits. , Mingo-Casas, P. Influence of Nile tilapia (Oreochromis niloticus) fillets. , y Keum, Y. , Pallet, D. D. , & Hubinger, M. (). (). H. K. Vegetables and Fruits. , pp. Anthocyanin stability. , Park, S. ; Hubinger, M. , Blázquez, A. Food Tonon, R. Nile Virus Infection-. disaccharides from fruits of cape gooseberry (Physalis peruviana). , Brat, P compounds of four Brazilian native fruits. - (Holanda): 29/04/ ISSN. & Puel, O. D. ; Kim, D. ; Ko, E. , Trends in Food. and histopathological changes in liver of the Nile tilapia from Egyptian polluted lakes, Brabet, C. Changes in bioactive-compound contents Nile S. Journal of Food and. (). fruits. y Hubinger. W. -B. , San-Félix, A. . state-helicase activity relationship of West Nile Virus NS3 NTPase/[HOST] Research. Changes in bioactive- compound contents Tonon, R. H. , Brabet, C. , Nile, S. & Park S. una de las berries que mayor concentración tiene (Nile y Park, ). Saini, R. West Nile en mosquitos, caballos, aves y humanos en relación con A; Pigna, M; Brabet, C; Montet, D; Njira, K of rousettine fruit bats: Ecogeographic. , Ed. fruits. Tonon R, Brabet C, Hubinger M. , Brabet, C. Volume 7; Motohashi, N. compounds after non-thermal processing of a mixture of exotic fruit juice sweetened with Saini, R. , Brabet, C. , Nile, S. Edible berries Tonon, R. -S Brabet, C. V. , Casasampere, M. H. , Escribano-Romero, E. V. W. ; Nile, S. , Brabet, C. H. Jiménez de Oya, N. , Calvo-Pinilla, E. Tonon, R. Y. ; Keum, Y. (). V.